The Open Society
The Open Society
Bengaluru {{ statusLabel }}
A crowded dancefloor, late

A social club · 150 people · most weekends

Making friends
shouldn't be
down to luck.

The last time it was easy, someone else did the organising: a hostel corridor, a campus or the first job where everyone was new. Nobody sets that up for you now. So we do it.

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Anyone can eat with strangers. The hard part is seeing them again.

An introduction buys you one good evening. A circle gives you the same faces over and over, until they stop being faces. That is the one thing a table of matched strangers can never hand you.

So there is no swiping, no bios, no algorithm guessing who you'd get along with. One city, one set of people, a table that keeps filling with the same names.

150 members One city Weekends only

What turns strangers into friends

Sociologists have said the same three things since the 1950s. All three get harder to find, year after year.

01

Proximity

You have to be in the same room. Not a feed, not a group chat. A room, with chairs.

A crowd under one light
02

Repetition

Roughly fifty hours before someone counts as a friend. Nobody gets there on one dinner.

The same table, another weekend
03

A reason to drop the act

Long walks, late drinks, a hill at 6am. The situations where people stop performing.

A table full of raised glasses

Nobody hands you these three anymore. So we built a place that does.

Four standing invitations

Nothing happens Monday to Thursday. The club lives at the weekend.

Every Friday

The Room

A pub bar with stools and bottles

A pub, booked by us. No RSVP, no agenda. Turn up or don't.

Two Saturdays

The Table

A round table laid for ten

Supper in two sittings. Tables of ten, and we decide who sits with whom.

Every Sunday

The Meet

A trail toward mountains

Runs, treks, long walks. Whatever gets people outside and talking.

Twice a year

The Dinner

A long banquet table

The long one. A notable table, food, music, all of us.

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